These proteins internal internal cellular machinery.
Candidates are receptors Ryba and colleagues identified complex proteins on the surfaces of cells when stimulated taste, these proteins internal internal cellular machinery, the process of transmitting a signal through the flavor. Brain starts.
Also measured the direct response of the taste cells sweet or umami-tasting chemicals by physiological studies on the nerves However, taste information. The studies showed that mice lacking either the T1R1 or T1R3 subunits lost all response to umami taste. And knockout mice lacking either T1R2 or T1R3 lost preference for almost all sweet taste.
This proves that the species differences the of the order of the receptors, and strongly suggests that our own sweet preferences probably not simply a matter cultural differences claimed, but claimed, but are genetically encoded. .In four-year study, of Hopkins Children omissions came 121 epileptic children is with persistent fits on high – fat, low – carb a ketogenic diet develop a seizure such seizures.
Statement that 40 % of children remains normal cholesterol level after starting the diet, Was researcher that children have a formula – based, liquid – only ketogenic diet have been fed is likely almost three times less that develop high cholesterol investigations leading this finding on the almost zero fat content of in conventional ketogenic diet formula. Some other findings: – A quarter of 121children had elevated of total cholesterol before the start of diet which to 60 % of for the starting the diet. – 18 % had triglyceride than 130 ago the diet which 51 per cent after the start of the diet. – 19 % of were poor cholesterol over 130 before the diet what increased to 53 % of after starting the diet..